Welcome to the country,

In an environment western or totem and heads of buffalo mixes themselves, our restaurant accomodates you all the days of the week 365 days 7 hours has midnight.

Of a capacity of 250 directed interior places and 60 external full sun, take the posture of a cow-boy by tasting our US specialities.



Our chef Pino Peras will make you discover our various specialities of nettings and mixed salads while passing by our pizza pies house.

Every Thursday Friday and Saturday, groups of music country play music around your meal and will put to you in a single environment of festival in the area. For the groups, our restaurants offers 2 rooms of 100 to you and 50 places equipped with giant screen and privative bar enabling you to organize seminars, and other events.